Chicken Pot Pie
$10.99
This traditional chicken pot pie is creamy and delicious. Hints of rosemary and thyme, peas, carrots and leeks. It’s an easy and delicious meal enjoyed by all.
This traditional chicken pot pie is creamy and delicious. Hints of rosemary and thyme, peas, carrots and leeks. It’s an easy and delicious meal enjoyed by all.
Read More Show LessSTEP 1
Pre heat your oven to 400°F
STEP 2
For a nice golden/brown sheen, brush your frozen pie with an egg wash or a non-dairy milk for vegan option
STEP 3
Bake the pie for 35-45 minutes for small and 50-60 minutes for a large or until the crust is golden brown.
STEP 4
Enjoy your Sweetie Pie
Chicken, Onion, Leeks, Carrots, Celery, Peas, Chicken Stock, All Purpose Flour, Unsalted Butter, Rosemary, Thyme, Bayleaf, Salt And Pepper
PIE DOUGH:
All-purpose Flour, Shortening, Water (Cold), Salt, White Sugar
